Skippers Tartar Sauce
A premium, unique, and creamy sauce with a blend of sweet pickles, red bell peppers, and secret spices. A perfect companion for all seafood dishes, including fish, calamari, shrimp and crab.
Skippers Cocktail Sauce
A tangy and zesty tomato based product with a delicate blend of pickles, bell peppers, and secret spices. A great addition to shrimp, crab, and other seafood dishes.
Skippers Coleslaw Dressing
A creamy mayonnaise dressing accented by egg yolks and vinegar. Perfect for coleslaw and other salad based products.
Marina Tartar Sauce
This piquant and creamy sauce combines the flavors of dill pickles, onions and unique spices. Perfect for fish and chips or any seafood dish.
Marina Cocktail Sauce
A tasty blend of chili sauce, horseradish, lemon juice and spices that will give a kick to any seafood dish!
Marina Prepared Horseradish
Sharp and flavorful with heat that is great in a number of dishes including sauces and salads. Most commonly served with roast beef. Try mixing with mayonnaise or sour cream to use as a dip or spread for sandwiches.
Royal Pantry Caesar Dressing
A zestful flavor and pleasant parmesan cheese, garlic and anchovy notes.
Royal Pantry Blue Cheese Dressing
A full bodied, thick mayonnaise and sour cream base bursting with blue cheese chunks. Good for salad, burger or sandwich.
Salmon Finishing Sauce
Johnny’s Salmon Finishing Sauce is a creamy all-purpose sauce and dressing that can be used for topping, dipping and baking. The Northwest is known for its many species of salmon and Johnny’s famous seasoning blends. With that in mind, this fantastic sauce was created,
reminiscent of a typical ranch style dressing with notes of buttermilk, white wine vinegar, garlic, onion and a generous portion of dill. It can be deliciously used as a salad dressing, baked on top of salmon, or as a creamy dip for vegetables.
Great Caesar Dressing
Johnny’s Great Caesar Dressing is a creamy robust blend of traditional ingredients such as
pungent garlic, tangy lemon, salty and savory anchovy kicked up a notch with Worcestershire and Parmesan Cheese. Combine with romaine lettuce, croutons and shaved parmesan for a winning salad. Declare a Romaine Holiday!
Jamaica Mistake Dressing
Johnny’s Jamaica Mistake started out, as its name implies, as a kitchen “mistake”. Story has it that in the early days of Johnny’s Restaurants, the chef, being of Jamaican descent, created a marvelous tropical salad dressing. His assistant mistakenly used this zesty delight for basting and marinating chicken and vegetables and it was totally delicious! The sweet and savory blend of balanced seasonings, lemon, and Worcestershire in an oil and vinegar base is a delight both as a dressing on your
favorite green or pasta salad and as an all-purpose marinade.
Sweet Hot and Crazy Sauce
Johnny’s Sweet Hot and Crazy Sauce is a zesty, spicy blend of smoky chipotle pepper and balanced seasonings in a tangy vinegar and oil base. Other flavors such as Worcestershire, lemon, onion and garlic round out the full bodied medium hot flavor. Excellent as a marinade and finishing sauce for all types of meat, seafood and vegetables. It is Crazy how good this is!